sensory perception of touch Gene Set

Dataset GO Biological Process Annotations 2023
Category structural or functional annotations
Type biological process
Description The series of events required for an organism to receive a touch stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process. The perception of touch in animals is mediated by mechanoreceptors in the skin and mucous membranes and is the sense by which contact with objects gives evidence as to certain of their qualities. Different types of touch can be perceived (for example, light, coarse, pressure and tickling) and the stimulus may be external or internal (e.g. the feeling of a full stomach). (Gene Ontology, GO_0050975)
External Link http://amigo.geneontology.org/amigo/term/GO_0050975
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Genes

3 genes participating in the sensory perception of touch biological process from the curated GO Biological Process Annotations 2023 dataset.

Symbol Name
KCNA1 potassium channel, voltage gated shaker related subfamily A, member 1
KCNK4 potassium channel, two pore domain subfamily K, member 4
P2RX4 purinergic receptor P2X, ligand gated ion channel, 4